ICAR Releases India’s First Genome-Edited Rice Varieties – DRR Dhan 100 (Kamala) and Pusa DST Rice 1

Two Genome edited rice varieties released by ICAR

📢 Today’s big news (4th May 2025):

🔬 India has created a new history in the field of agricultural science!

🚀 For the first time, Two Genome edited rice varieties released by ICAR—
DRR Dhan 100 (Kamala) and Pusa DST Rice 1

which not only give higher yields but are also capable of fighting climate crises like drought and salinity.

This revolutionary discovery will not only increase the income of farmers, but it will also give India a big boost towards climate-sensitive agriculture. If you are a farmer, agriculture student, or technology enthusiast, this article is for you!

What is Genome Editing — in Simple Words?

Imagine being able to edit a line in a book to make its meaning clearer — genome editing is just like that, but for plant DNA.

Scientists make tiny, precise edits in a plant’s natural genes to enhance certain traits without inserting foreign or external genes. Unlike GMOs, the plant stays very close to its natural form.

✅ Benefits of Genome Editing:

  • Higher yield

  • Better stress resistance

  • Environmentally safer

  • Regulatory approval is easier compared to GMOS

Live Launch Highlight – By Hon’ble Agriculture Minister

Live Launch Highlight – By Hon’ble Agriculture Minister

“Bharat ki krishi ko genome revolution ki zarurat thi—aur aaj wo kadam utha liya gaya hai. Ye naye rice varieties har kisaan ke liye nayi umeed ban kar aaye hain.”
Shri Shivraj Singh Chouhan, Union Minister of Agriculture and Farmers’ Welfare, Government of India

  • Today (4th May 2025), Agriculture Minister Shri Shivraj Singh Chouhan released these genome-edited rice varieties at the ICAR headquarters in New Delhi.
  • Top ICAR scientists, agricultural researchers, and officials of the Department of Agriculture are also present at the event.
  • Scientists gave a live demonstration of how genome editing is different from GMOS.

The minister said,

“This is the beginning of a new India’s agricultural revolution – in which technology will work till the seed.”

🌱 1. DRR Dhan 100 (Kamala) – High Yield in Less Time

🧪 Developed by:

ICAR–Indian Institute of Rice Research (IIRR), Hyderabad

🌾 What makes it special?

This variety is based on the well-known Samba Mahsuri (BPT 5204)—known for its taste and cooking quality — but now with an edge.

Using genome editing, scientists modified a gene called CKX2 (Gn1a), which increases the number of grains per panicle.

👉 In simpler terms:

  • Farmers can get up to 19% more yield

  • Average yield: 5.37 tonnes/ha; potential yield: up to 9 tonnes/ha

  • Matures in just 130 days — saves time, water, and cost

📍 Where can it be grown?

Almost anywhere rice is grown in India: Andhra Pradesh, Telangana, Chhattisgarh, Bihar, Odisha, Uttar Pradesh, Maharashtra, Jharkhand, West Bengal, and more.

Key Features:

  • 19% higher yield compared to Samba Mahsuri

  • Average yield: 5.37 tons/hectare (Potential: up to 9 tons/hectare)

  • Crop matures in 130 days, reducing irrigation costs

💧 2. Pusa DST Rice 1 – A Fighter Against Drought & Salinity

Developed by:

ICAR–Indian Agricultural Research Institute (IARI), New Delhi

The unique feature here is the editing of the DST gene, which improves the plant’s ability to survive drought and saline soils.

Parent variety: MTU1010.

👉 In real-world performance:

  • 14.66% more yield in alkaline soils

  • 30.4% more yield in coastal saline soils

  • 9.66% more yield in inland saline areas

📍 Suitable Zones:

Like DRR Dhan 100, this variety is adaptable to almost all major rice-growing regions of India.

Which gene was edited?

The DST gene was edited so that the plant can tolerate sodium toxicity and drought stress.

What Will These Varieties Change?

 For the Environment:

If cultivated across 5 million hectares, these varieties can:

  • Add 4.5 million tonnes more rice to India’s output

  • Save 7500 million cubic meters of water

  • Reduce 32,000 tonnes of greenhouse gas emissions

 For Farmers:

  • High and reliable yield even in drought-affected or saline areas

  • Reduced input costs

  • Improved income and crop security

⚖️ Genome Editing vs. GMO – Know the Difference

FeatureGenome EditingGMO (Genetically Modified)
Foreign gene inserted?❌ No✅ Yes
Regulation approval✔️ Easier❌ Stricter
Natural genetic identity✔️ Maintained❌ Altered
Public/Farmer trust✔️ Growing trust❌ Still under skepticism

Final Thoughts: More Than Just Rice — A Symbol of Hope

Imagine a farmer battling bad weather, poor soil, or limited water and still being able to grow a strong, high-yielding crop. That’s not just a rice variety — that’s a new hope.

These genome-edited varieties by ICAR are a sign that Indian agriculture is stepping into a smarter, more resilient future.

Hydroponic farming

organic farming

Goat farming

wheat farming

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